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Black Mustard (Kali Rai)

Black Mustard (Kali Rai)

Brassica nigra

Easy difficultyRabi
☀️
Sunlight
Full Sun
💧
Watering
Moderate
🪴
Min pot size
15" pot
🌱
Start from
Broadcast seeds or sow in rows during October/November

About Black Mustard (Kali Rai)

A vigorous, tall-growing Rabi spice and oilseed crop. Distinct from yellow mustard, it produces intensely pungent black seeds used for tempering in Indian cuisine.

Climate requirements

Ideal temperature
15–25°C
Heat stress above
30°C
Cold stress below
2°C
Humidity
Moderate (40–60%)
Rain sensitivity
Low

Growth stages

Stage 1
Germination
Day 07
Stage 2
Vegetative
Day 840
Stage 3
Harvest
Day 101120

Common pests and diseases

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New to terrace gardening? Read the complete India terrace farming guide →

Spot a problem?

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